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Hilton

Kuwait / Global

Commis chef – arabic speaking

  • د.ك.‏7812 KWD

Job Summary

Salary Range:
د.ك.‏7812 KWD
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Job Description

Job Description Commis Chef , you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Responsibilities Prepare high-quality dishes: Prepare menu items according to designated recipes and quality standards Delight our guests: Manage guest orders efficiently while ensuring a positive dining experience Execute complex recipes: Maintain a strong knowledge of menu offerings, handle complex recipes, and oversee stations, execution, quality control and inventory checks Inspect and finalize plates: Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards Maintain a clean and organized workspace: Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols Manage inventory needs: Prepare requisitions for supplies and food items as needed Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being Qualifications Passion for spreading the light and warmth of hospitality Act with integrity and always do the right thing Inspire others through leadership Believe that teamwork drives the best outcomes Sense of ownership and accountability Focus on the now, bringing urgency and discipline to every moment #J-18808-Ljbffr
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