Start Your Search Here

Job Search

InterContinental Hotels Group

مدينة الكويت / Global

Commis chef

  • د.ك.‏5022 KWD

Job Summary

Salary Range:
د.ك.‏5022 KWD
Apply Now

Job Description

Responsibilities Assisting senior chefs in the preparation and presentation of dishes. Preparing ingredients, mise en place, and basic cooking under supervision. Following recipes, portion control, and kitchen standards accurately. Maintaining cleanliness and hygiene in the kitchen at all times. Ensuring compliance with food safety, hygiene, and HACCP standards . Assisting with proper storage of food items and stock rotation (FIFO). Supporting smooth service by coordinating with different kitchen sections. Learning kitchen operations, techniques, and best practices. Performing any other duties as assigned by senior kitchen leaders. Qualifications Previous experience as a Commis Chef or relevant kitchen experience is an advantage. Basic culinary knowledge and a strong interest in food preparation. Willingness to learn, take instructions, and work as part of a team. Understanding of kitchen hygiene and food safety standards. Physically fit and able to work in a fast-paced kitchen environment. Good communication skills in English ; Arabic language will be an advantage . Flexibility to work shifts, weekends, and public holidays. Culinary training or hotel management qualification will be an advantage. #J-18808-Ljbffr
Apply Now

Similar Opportunities

View all jobs