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InterContinental Hotels Group

مدينة الكويت / Global

Chef de partie - precision prep & menu innovation

  • د.ك.‏4200 KWD

Job Summary

Salary Range:
د.ك.‏4200 KWD
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Job Description

Inter Continental Hotels Group is seeking a Kitchen Team Member to ensure food quality from raw materials to finished dishes. You will manage stock rotation, maintain hygiene, and prepare Mise en Place according to the production plan. You will assist the Chef de Partie in developing new dishes and aligning with current menus, while keeping areas clean, organized, and compliant with safety policies. You’ll also support other food production areas as needed and report any issues promptly. #J-18808-Ljbffr
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