Entry-level baker

Entry-Level Baker We are seeking a talented and enthusiastic Entry-Level Baker to join our team in Hawalli. As a baker, you will be responsible for preparing and baking a variety of breads, pastries, and other baked goods. You will also be responsible for maintaining inventory levels, ensuring quality control, and following food safety regulations. This is a part-time position with potential for growth within our company. Key Responsibilities Prepare and bake a variety of breads, pastries, and other baked goods according to recipes Monitor oven temperatures and adjust accordingly to ensure quality products Maintain inventory levels of ingredients and supplies Follow food safety regulations and maintain a clean work environment Assist with packaging and labeling products for sale Provide excellent customer service by answering any questions or concerns about our products Requirements High school diploma or equivalent Previous experience in baking or culinary field preferred but not required Ability to follow recipes accurately Basic math skills for measuring ingredients and calculating quantities needed Knowledge of food safety regulations Strong attention to detail Ability to work well in a team environment Must be able to stand for extended periods of time Salary: $1300/month (negotiable based on experience) Location: Hawalli, Kuwait (Preference given to applicants already residing in Hawalli) We welcome applicants from all backgrounds including Africans, individuals without English proficiency, part-time job seekers, and freshers looking to gain experience in the culinary field. If you have a passion for baking and are eager to learn, we would love for you to join our team! #J-18808-Ljbffr